Panner Aloo Paratha(Kids special)
Panner Aloo Paratha(Kids special)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, panner aloo paratha(kids special). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Panner Aloo Paratha(Kids special) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Panner Aloo Paratha(Kids special) is something that I have loved my entire life. They are fine and they look fantastic.

A simple and easy recipe for stuffed aloo paneer paratha. Excellent, healthy and protein rich cottage cheese paratha for kids. Aloo paratha with toasted paneer and homemade ketchup. FOR ALOO PARATHA : I just added little bit of chilli powder, roasted cumin powder, salt and garam masala powder with boiled potatoes.

To get started with this recipe, we have to prepare a few components. You can cook panner aloo paratha(kids special) using 16 ingredients and 12 steps. Here is how you can achieve that.

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The ingredients needed to make Panner Aloo Paratha(Kids special):
  1. Take ghee Oil or desi
  2. Take Mustard seeds
  3. Get Omam
  4. Make ready 1 cup Panner shredded
  5. Get Potato boiled and mashed
  6. Take Turmeric powder
  7. Take Red chilli powder
  8. Make ready Dhaniya powder
  9. Take a pinch Garam masala
  10. Get to taste Salt
  11. Prepare Corn flour .
  12. Make ready drizzle Water and to cook.
  13. Make ready salt
  14. Get to taste ghee oil or
  15. Prepare whole wheat flour
  16. Prepare water

Here, for example, the healthy vegetable paneer paratha for kids uses a crunchy, tasty and nutritious filling of mixed vegetables held together with paneer and. Aloo Paneer Paratha - Veg Recipe The parathas are then stuffed with mashed potatoes, spices and herbs. Subscribe & Share Our Channel and leave a Comment. Perfect to put in your kids lunch box.

Steps to make Panner Aloo Paratha(Kids special):
  1. Start Cooking..Here you go !
  2. Step 1: For the parathas, using the ingredients prepare paratha dough and keep aside.
  3. Make sure:
  4. Let it rest for atleast 1 hr.
  5. The more you rest it,more softer the parathas are
  6. Step 2: For the filling, in the order mentioned saute the essentials add the corn flour and a tsp of water and let it cook for 5 mins.Let the water get dried up fully and the mixture is in dry subzi form.
  7. Make sure:
  8. Make sure no too much moisture is there in the filling else you cannot properly roll.
  9. You can add in more spices if you do not like the raw smell of baby corn,
  10. If you are making it for kids,reduce the spiciness and alter the filling accordingly.You know better :)
  11. Step 3: Now take a scoop of filling and stuff the paratha and roll them.
  12. Step 4: Serve hot with raita or tomato sauce.

Subscribe & Share Our Channel and leave a Comment. Perfect to put in your kids lunch box. Delicious and spicy chapati which can be had as it is or with some curd and pickle. This makes a great recipe to put in your kids lunch box too. Now let me share this recipe for aloo paratha that I swear by!

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