Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate cookies partly covered in sprinkles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate cookies partly covered in Sprinkles is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate cookies partly covered in Sprinkles is something that I’ve loved my whole life. They’re nice and they look wonderful.
Chocolate chip sprinkle cookies are soft chewy cookies rolled in some serious sprinkles. Switch up the sprinkles for which ever holiday or occasion. So how about some sugar mixed in with more sugar and rolled in sprinkles of sugar? Chocolate chip cookies were the first baking.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate cookies partly covered in sprinkles using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cookies partly covered in Sprinkles:
- Prepare 2 and half cup flour
- Prepare 100 grams magarine
- Take Half cup sugar
- Make ready 1 large egg
- Take Half teaspoon baking powder
- Make ready 2 tablespoon cocoa powder
- Prepare Coloured Sprinkles
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Steps to make Chocolate cookies partly covered in Sprinkles:
- Cream magarine and sugar for 3minutes
- Add the egg, mix thoroughly
- Add the flour mixed with baking powder
- Add the cocoa powder
- Mix to get a stiff dough
- Cut the dough into round small balls.
- Flatten each ball with both palm.
- Mesh part of the cookies inside colour Sprinkles.
- Bake for 20 minutes in a preheated oven.
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