Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, moong dal khichdi. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Moong dal khichdi is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Moong dal khichdi is something which I’ve loved my entire life.
Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. Moong Dal Khichdi is very healthy and easy to digest recipe. Follow the simple steps to make khichdi with indian food channel.
To get started with this recipe, we must prepare a few ingredients. You can have moong dal khichdi using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Moong dal khichdi:
- Get 1 cup rice
- Get 1/2 cup green moong dal
- Take 1/2 cup yellow moong dal
- Get to taste Salt
- Take 1 tsp mustard seeds
- Take 2 tbsp oil or ghee
Every house hold has their own recipe for khichdi. Moong dal khichdi is a delicious Indian khichdi recipe prepared with just yellow split gram and rice. This healthy khichdi has minimum Indian spices making it easy on stomach. This is my style of preparing moong dal khichdi and I love it very much.
Instructions to make Moong dal khichdi:
- Wash and soak rice and dal
- Boil water in pressure cooker
- Add rice and dal
- Pressure cook till two whistle
- Open cooker mix it properly till all merge and temper with mustard seed
- Serve with curd, tomatoes chutney, fried potatoes salad
This healthy khichdi has minimum Indian spices making it easy on stomach. This is my style of preparing moong dal khichdi and I love it very much. It can be packed for lunch also. Today we will learn how to make Moong dal khichdi and a quick side dish for it using potatoes. Khichdi is my all time comforting food.
So that’s going to wrap it up for this special food moong dal khichdi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
