Moong Dal Khichdi
Moong Dal Khichdi

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, moong dal khichdi. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Moong Dal Khichdi is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Moong Dal Khichdi is something which I’ve loved my whole life.

Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. Moong Dal Khichdi is very healthy and easy to digest recipe. Follow the simple steps to make khichdi with indian food channel.

To get started with this particular recipe, we have to first prepare a few components. You can cook moong dal khichdi using 9 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Moong Dal Khichdi:
  1. Prepare 1 bowl rice
  2. Prepare 1 bowl moving dal
  3. Take 4 onions chopped
  4. Make ready 1/2 tsp cumin seeds
  5. Take 1/2 tsp red chilli powder
  6. Prepare to taste Salt
  7. Prepare 2 tsp oil
  8. Get As needed water
  9. Take 2 tsp desi ghee

Every house hold has their own recipe for khichdi. Moong dal khichdi is a delicious Indian khichdi recipe prepared with just yellow split gram and rice. This healthy khichdi has minimum Indian spices making it easy on stomach. This is my style of preparing moong dal khichdi and I love it very much.

Instructions to make Moong Dal Khichdi:
  1. Take dal, rice and washed it
  2. Take cooker, add water and mixture and cook half an hour
  3. Take kadai, add oil and chopped onions
  4. Add jeera, onion and boiled khichdi
  5. Ready to serve hot with desi ghèe

This healthy khichdi has minimum Indian spices making it easy on stomach. This is my style of preparing moong dal khichdi and I love it very much. It can be packed for lunch also. Today we will learn how to make Moong dal khichdi and a quick side dish for it using potatoes. Khichdi is my all time comforting food.

So that’s going to wrap this up for this special food moong dal khichdi recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!