Chinese Veg Sweet Corn Soup
Chinese Veg Sweet Corn Soup

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chinese veg sweet corn soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

finally, enjoy sweet corn soup garnished with spring onions. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Sweet Corn Soup - No Onion No Garlic Sweet Corn Soup - Sattvik Kitchen. This luscious sweet corn vegetable soup is made with minimum of ingredients but the outcome is just amazing If you think the sweet corn veg soup is too thick decrease the quantity of corn-flour or add water.

Chinese Veg Sweet Corn Soup is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chinese Veg Sweet Corn Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chinese veg sweet corn soup using 16 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Chinese Veg Sweet Corn Soup:
  1. Prepare 1 1/2 cup boiled corns (one cup whole and other half mashed or grind it in mixer)
  2. Make ready 1/4 cup carrots finely chopped
  3. Take 1/4 cup green beans chopped
  4. Take 1/4 cup peas
  5. Make ready 1/4 cup coloured capsicum
  6. Make ready 1 tablespoon cornflour
  7. Prepare 1 teaspoon ginger finely chopped
  8. Make ready 1 teaspoon garlic finely chopped
  9. Make ready 2 green chillies finely cut
  10. Take 1/2 tsp soya sauce
  11. Prepare 1/2 tsp Ajinomoto
  12. Get 2-3 drops vinegar
  13. Prepare 1 teaspoon chilli sauce
  14. Take 2 teaspoon oil
  15. Take to taste Salt
  16. Get 1/4 cup spring onion

Few soup recipes are popular when it comes to the Indian chinese food e.g. hot and sour soup, manchow soup and this sweet corn veg soup. I usually prefer the sweet corn soup while hubby prefers hot and sour. I have already shared the simple, plain sweet corn soup recipe which has deep. Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup.

Instructions to make Chinese Veg Sweet Corn Soup:
  1. Take a pot. Add oil. Now add ginger and garlic and saute.
  2. Now add white part of spring onions and saute for 2 mins.
  3. Now add vegetables and again saute for about 2 to 3 mins.
  4. Now take cornflour and mix well in water. Add this mixture into it.
  5. Now add one cup of corns into it. Another half cup grind it in mixer and add to it to get creamy texture.
  6. Add soya sauce, Vinegar, red chilli sauce, vinegar, Ajinomoto into it and boil for 2 3 minutes. Add green part of spring onions and serve hot.

I have already shared the simple, plain sweet corn soup recipe which has deep. Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup. It is a very nutritious soup made of corn and egg. Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and provides rich nutrition. Sweet Corn Vegetable Soup is an easy Indian Chinese soup recipe prepared with cream style corn and mixed vegetables.

So that is going to wrap it up for this exceptional food chinese veg sweet corn soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!