Zarda.                             Yellow Sweet Rice
Zarda.                             Yellow Sweet Rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zarda.                             yellow sweet rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Zarda - yellow sweet rice - meethay chawal. Today i'm making Zarda also known as yellow sweet rice. please try it and let me know in the comments how yours turned out if you liked this video don't. This video shows you how to prepare yellow sweet rice , also known as Zarda, in easy to follow steps. This rice is special because it contains Khoya for.

Zarda.                             Yellow Sweet Rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Zarda.                             Yellow Sweet Rice is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook zarda.                             yellow sweet rice using 14 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Zarda.                             Yellow Sweet Rice:
  1. Prepare Sela or basmati rice 1kg (if sela then soak for 2 hours)
  2. Take 750 gm Sugar
  3. Prepare 1/2 cup Oil
  4. Take 1 cup Asrafi (tutti fruiti) (green and red)
  5. Make ready Green cardamom 6_7
  6. Take cloves 3
  7. Make ready cinnamon sticks 2
  8. Get 2 Badiyanka phool
  9. Take 1/2 cup Almond and pistachio
  10. Prepare 1/2 tsp Yellow food colour
  11. Prepare 8-10 Dried dates
  12. Prepare 1/2 cup Raisins and dried coconut
  13. Make ready Coloured chamcham as your require
  14. Get Water as required

As the dish name says, the rice grains are yellow in color. This color comes from addition of saffron. Cook till the rice is boiled. Cook till the rice is boiled.

Steps to make Zarda.                             Yellow Sweet Rice:
  1. Soak sela rice for 2 hours, cook in boiling water with 2 green cardamom,2 badiyan ka phool, 3 cloves, 2 cinnamon sticks and 1/2 tsp yellow food colour till full done, drain rice
  2. In a pan add 1 kg sugar 2 green cardamom and half cup of water cook till thick sugar syrup is formed and sugar dissolve.
  3. Heat 1/2 cup of oil in a large pan add 4 green cardamom fry for 2 minutes now add sugar syrup, after 5 minutes add boiled yellow rice, cook for 10 to 15 minutes on high flam till syrup dries.
  4. Lastly add raisins, dried coconut, dried dates, asrafi (tutti fruti), almond, pistachio, Leave it on dum for 10 minutes, Mix before serving.. garnish with almond, pistachio, tutti fruiti and coloured chamcham…😋

Cook till the rice is boiled. Cook till the rice is boiled. Strain and drain all the water. Spread rice on a large dish, sprinkle sugar, food color and slivered nuts on it. Zarda is a traditional sweet rice dessert originated from the Mughals.

So that’s going to wrap this up for this exceptional food zarda.                             yellow sweet rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!