Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, moringa salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Moringa salad is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Moringa salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
Moringa leaves and chicken are just a good combination. We love to put them into chicken salad, with onions and celery and spices. Thanks for stopping by to read about the moringa plant. Here we are going to learn ways to eat moringa seeds for best results.
To get started with this particular recipe, we must prepare a few components. You can cook moringa salad using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Moringa salad:
- Get Fresh moringa leaves,cooked and drained
- Take 2 medium fresh tomatoes, chopped
- Make ready 1 medium onion, chopped
- Prepare 1 cup kulikuli powder
- Take 2 seasoning cubes
- Prepare Pinch salt
- Make ready Some drops of water
- Get 2 tablespoons veg oil
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Steps to make Moringa salad:
- Squeeze out all excess water in the cooked moringa leaves and spread well in a bowl. Add all the ingredients listed except water.mix well then sprinkle the water and mix again. Serve with the drained water extracted from the cooked moringa.
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So that’s going to wrap this up with this special food moringa salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


