Healthy and Delicious Pomfret fish fry Thali
Healthy and Delicious Pomfret fish fry Thali

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, healthy and delicious pomfret fish fry thali. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Healthy and Delicious Pomfret fish fry Thali is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Healthy and Delicious Pomfret fish fry Thali is something which I’ve loved my whole life. They’re nice and they look wonderful.

#FishCurry recipe #Konkani Simple, delicious & flavorful Indian fish curry is a Coconuts, Onion & Tomato Base. Fish is one of the favorite sea foods at home. Learn How To Make Pomfret Fry Recipe, an Indian Style Fish Fry Recipe by Ismu's Kitchen. Make this delicious Fish Recipe in a simple, quick and easy method.

To begin with this particular recipe, we must prepare a few components. You can cook healthy and delicious pomfret fish fry thali using 32 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Healthy and Delicious Pomfret fish fry Thali:
  1. Make ready For marination-
  2. Make ready 5-7 pieces Pomfret fish
  3. Prepare 2 tbsp ginger garlic paste
  4. Take 1 tsp chilli powder
  5. Prepare 1 tsp garam masala powder
  6. Make ready 1 tsp coriander powder
  7. Prepare Pinch turmeric powder
  8. Make ready as per taste Salt
  9. Make ready 1 lemon juice
  10. Make ready Pinch red colour
  11. Prepare 1 tbsp oil
  12. Take As required Oil
  13. Make ready For Dal-
  14. Take 1/2 cup toor dal
  15. Take 1/2 cup chana dal
  16. Take 1/2 cup yellow moong dal
  17. Prepare 1/2 cup Orange massor dal
  18. Make ready 1/2 cup urad dal
  19. Prepare As required glass water
  20. Prepare 1 onion chopped
  21. Take 1 tomato chopped
  22. Take 2 tbsp ginger garlic paste
  23. Get 1 tbsp red chilli powder
  24. Make ready 1 tsp corrainder powder
  25. Take As per taste Salt
  26. Take 2 tbsp coriander and mint leaves
  27. Make ready For tempering-
  28. Get 2 Cloves
  29. Prepare 1 inch cinnamon
  30. Prepare 1 bay leaves
  31. Take 1/2 tsp cumin seeds
  32. Get 1 small bottlegourd cut into pieces

Delicious flaky fish with a crispy fried crust. Eat, yet an instant hit with anyone who. Place the fried pomfrets on tissue napkins to remove excess oil from them. Your Goan Pomfret Fry is ready.

Instructions to make Healthy and Delicious Pomfret fish fry Thali:
  1. Wash and soak dal for 1 hour. Pomfret fish marination wash and keep fish ready. Take a bowl add chilli powder, garam masala powder, ginger garlic paste, 1 lemon juice and 1 tsp oil mix it coat wel with the marinade and keep aside.
  2. Take a pressure cooker keep dal for boiling add pinch turmeric add salt 3 glass water and cook upto 4 whistle. Once pressure cools down blend it and mix all dal then add bottle gourd pieces and take 1 more whistle.
  3. For tempering dal take a pan or kadai add oil once get heat add spices once get fragnant add green chilli, onion and saute it. Once it get transculent add tomatoes ginger garlic paste and saute till raw smell goes. Add all dry masala salt saute add 2 tbsp water and cook till oil releases. Pour this masala on boil dal add mint leaves coriander leaves lemon juice boil it.
  4. Wash carrot, cucumber, tomato, lemon, mint leaves. For carrot peel it cucumber peel it and cut into same pieces and serve it.
  5. Take a pan add 2 tbsp oil and heat it. Place the marinated fish and shallow fry sides turning sides on both sides till it get cooked on both sides in low flame till dark brown. Transfer in a serving platter, garnish with onion salad and lemon mint leaves
  6. So lunch thali is ready serve it in a plate jeera rice, chapatti, mix dal fry, fish fry, salad and buttermilk. Gulab jamun recipe will be shared in next page.

Place the fried pomfrets on tissue napkins to remove excess oil from them. Your Goan Pomfret Fry is ready. Serve Goan Pomfret Recheado hot with bread or rotis. Check some more authentic Goan recipes like goan prawns pulao, fish fry, mushroom vindaloo, mushroom chili fry, goan prawns curry. Pomfrets are perciform fish belonging to the family Bramidae.

So that’s going to wrap it up for this exceptional food healthy and delicious pomfret fish fry thali recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!