Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kaju puranpoli "maharastian thali". It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Kaju Puranpoli "Maharastian thali" is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Kaju Puranpoli "Maharastian thali" is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have kaju puranpoli "maharastian thali" using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kaju Puranpoli "Maharastian thali":
- Prepare For Kaju Puran Poli
- Take 1 cup flour
- Make ready 1 1/2 cup Jaggery
- Get 1/2 cup ghee
- Prepare 1 tbsp powdered green cardamom
- Get 1/4 cup water
- Get 1 pinch salt
- Prepare as required refined oil
- Prepare 4 tablespoons milk
- Take 1/2 teaspoon nutmeg powder
- Make ready 2 teaspoon rice flour
- Prepare 1 cup kaju grinded
Instructions to make Kaju Puranpoli "Maharastian thali":
- HOW TO MAKE PURAN POLI.,🌸For preparing this easy Maharashtrian recipe, take a glass bowl and mix flour with water in it. Knead well to make a stiff dough. Cover the dough and keep aside for 1 hour. Now take a pressure cooker and add chana dal and water in it. Put the cooker on the gas and heat it over high flame. Pressure cook the dal and once it's done, strain the excess water.
- 🌸Transfer the dal in a bowl and allow it to cool. Once the dal has cooled, add it in a pan and heat it over moderate flame. Add jugary along with 1/2 tbsp of ghee. Keep stirring. Cook on low flame till the gram mixture is soft and sticky. Once it's done, turn off the flame and keep the mixture aside.
- 🌸Now take a lime-sized lump of the dough and a little larger lump of the dal mixture, stuff and roll and shallow fry.
So that is going to wrap this up for this special food kaju puranpoli "maharastian thali" recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
