Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, kwadon zogale. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A delicacy prepared with moringa leafs (zogale) and groundnut cake powder (kuli-kuli). Well known as kwadon zogale in the northern Nigeria. Kwadon zogale which is moringa salad,is a loaded nutritious salad taken in the northern Nigeria Watch this amazing moringa recipe, like this video and share. Leaves moringa, green pepper, cucumber, yajin kule, maggi, string onions.
Kwadon zogale is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Kwadon zogale is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook kwadon zogale using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kwadon zogale:
- Get Zogale
- Take Egg
- Prepare Tomatoes
- Prepare Maggi
My grandmother made "kwadon zogale", "miyar zogale", "dambun zogale". Each of those zogale meals were delicious. Kwadon zogale which is moringa salad,is a loaded nutritious salad taken in the northern Nigeria Watch this amazing moringa recipe, like this video and share with friends and family. Quality selected long taper tattoo needles www.kwadron.com.
Instructions to make Kwadon zogale:
- Wash the moringa and put it on fire
- Boil the eggs and cut it together with the tomatoes
- When the zogale is done bring it down and sieve out the water
- Mix all the zogale and tomatoes put maggi and serve sweet.
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So that is going to wrap this up with this exceptional food kwadon zogale recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
