Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dambun shinkafa with zogale. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dambun shinkafa with zogale is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Dambun shinkafa with zogale is something which I’ve loved my entire life.
Today video highlights our presenter, Warripikin who took a visit to the Hausa community again to make friends and tasted the menu for that morning, Dambun. Cous-cous Spring onion Seasoning Vegetable oil Moringa leaf/zogale. Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). Eating DAMBUN SHINKAFA with My Hausa Friends
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dambun shinkafa with zogale using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dambun shinkafa with zogale:
- Take Shinkafa
- Get Zogale
- Prepare Albasa
- Make ready Tarugu
- Take Mai
- Prepare Black pepper
Ki jajjaga tarugu hade da gyadar amaro da maggi ki juye a kan turaren. Dambun shinkafa is a northern delicacy that is gradually finding its way into the home of many Nigerians. Little wonder for dambun shinkafa is nutritious and scrumptious. This delicacy brings together a mix of all food groups in a healthy way.
Steps to make Dambun shinkafa with zogale:
- Ki barzo shinkafa sai ki wanke ta ki rege ki cire kasa
- Kiyi setting steamer ki ni da steamer nayi amfani
- Sai ki zuba shinkafa in ta turara sai ki kwashe dama a side kin jajjaga tarugu ga maggi da albasa da mai kin wanke zogalenki tas da ruwan zafi da gishiri
- Na hada shinkafa ta da zogale a zubin farko Dan ta dahu sai ki hada komai da komai ki sake maidawa idan albasa ki ta dahu sai ki sauke dambun ki yayi aci lfy
Little wonder for dambun shinkafa is nutritious and scrumptious. This delicacy brings together a mix of all food groups in a healthy way. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. See how to prepare it from scratch and Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared with rice flour (which. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria.
So that’s going to wrap it up with this special food dambun shinkafa with zogale recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
