Moringa with g/nut (miyan zogale)
Moringa with g/nut (miyan zogale)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, moringa with g/nut (miyan zogale). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Moringa with g/nut (miyan zogale) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Moringa with g/nut (miyan zogale) is something that I’ve loved my whole life. They are nice and they look fantastic.

Miyan Zogale (moringa soup) is another one of the popular Hausa soups. This soup is healthy because of the use of moringa leaves. I supposed you must have heard the story behind the moringa leaves. They are very medicinal and a healthy choice for vegetables.

To get started with this particular recipe, we must prepare a few ingredients. You can have moringa with g/nut (miyan zogale) using 10 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Moringa with g/nut (miyan zogale):
  1. Get G/nut
  2. Get Fresh moringa
  3. Make ready Tattase
  4. Take Scotch bonnet
  5. Prepare Ginger
  6. Make ready Garlic
  7. Make ready Onion
  8. Make ready Seasoning
  9. Prepare Palm oil
  10. Take Cryfish

Miyan zogale as well as most Hausa soups are served with semovita or tuwo shinkafa. A necessity for every Hausa home is the Kola nut. One of the most beloved Nigerian food by Hausa people is Tuwo with Kuka soup. Moringa consumption has proven to be quite beneficial. • Hausa Miyan Zogale Moringa trees can also be cultivated in alleys, as natural fences and associated with other crops.

Steps to make Moringa with g/nut (miyan zogale):
  1. Fry ur g/nut 1st (yafi kamshi)
  2. Prepare ur moringa wash n drain😎
  3. In a blender add all the kayan miya including ur g/nut n crayfish and blend not too smooth
  4. Put all in a pot add palm oil (u can fry urs depending on the type of manja you have)
  5. Add in seasoning and cook in ya dahu add ur moringa ki rufe har yayi…

One of the most beloved Nigerian food by Hausa people is Tuwo with Kuka soup. Moringa consumption has proven to be quite beneficial. • Hausa Miyan Zogale Moringa trees can also be cultivated in alleys, as natural fences and associated with other crops. My first introduction to Moringa was through Big Oladunni. She kept touting all its benefits, and when my mother wants you to try What you do with the Zogale(Moringa) leaves after completely draining the water is simple. You place in a salad bowl, dice some fresh tomatoes(hard.

So that’s going to wrap it up with this special food moringa with g/nut (miyan zogale) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!