Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, moringa salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Moringa salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Moringa salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
Moringa leaves and chicken are just a good combination. We love to put them into chicken salad, with onions and celery and spices. Thanks for stopping by to read about the moringa plant. Here we are going to learn ways to eat moringa seeds for best results.
To get started with this particular recipe, we must prepare a few components. You can have moringa salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Moringa salad:
- Take Fresh Moringa leafs (bunch)
- Take 1 tin Kuli kuli powder
- Make ready to taste Seasoning
- Take Ground nut oil as desired
- Get 1 tbs Chilli powder
- Get Tomatoes as desired(diced)
- Make ready Onions as desired(diced)
- Take to taste Sugar
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Instructions to make Moringa salad:
- Wash moringa leafs with little salt properly..add the leafs to a pot of boiling water at rolling point.. allow to boil for 15 mins.Drain and allow to cool
- In a bowl mix kuli kuli with seasoning,sugar and a pinch of salt.pour the moringa inside seasoned Kuli kuli with tomatoes and onions diced.Add oil.
- Moringa salad is ready.
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So that is going to wrap it up for this exceptional food moringa salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
