Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, dambun zogale. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dambun zogale is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Dambun zogale is something that I have loved my whole life.
See great recipes for Moringa salad (kwadon zogale), Kwadon zogale too! Cous-cous Spring onion Seasoning Vegetable oil Moringa leaf/zogale. My grandmother made "kwadon zogale", "miyar zogale", "dambun zogale". Each of those zogale meals were delicious.
To begin with this recipe, we must first prepare a few components. You can have dambun zogale using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dambun zogale:
- Prepare Moringa
- Take G/nut cake powder
- Get Onions
- Make ready Scotch bonnet
- Take Red paper
- Prepare Maggi
- Make ready Pinch salt
Yanda akeyi: A samu dafaffen Zogale. Idan dacin Zogale yayi yawa ko ba'a son dacin za'a Iya Idan dafaffen Zogale babu ruwa a jikinsa ko ya bushe za'a Iya zuba ruwa kadan cikin hannu dan zefi dadin. Miyan Zogale is Hausa Moringa soup, this soup is delicious and medicinal. Learn How to make this delicasy, as well as different Hausa delicious foods.
Instructions to make Dambun zogale:
- Boil ur moringa until it's cook
- Mix ur g/nut cake powder with magi, salt ground paper
- Squeeze the moringa with ur hand to bring out the water
- Add the g/nut cake powder mixture to the moringa and mix
- Slice ur onions, scotch bonnet and red paper
- Now u can serve ur meal
Miyan Zogale is Hausa Moringa soup, this soup is delicious and medicinal. Learn How to make this delicasy, as well as different Hausa delicious foods. DAMBUN ZOGALE Wani mutum ne ya gayyaci abokinsa zuwa gidansa, sai ya dauko musu Dambun Zogale, da suka fara ci, bako ya yi lomar. farko ya ce; "hmmm!", ya sake kai loma ta biyu ya sake. Yadda ake dambun shinkafa - Makala. Abubuwan hadawa Shinkafa Zogale Nama Albasa mai ganye Mangyada Kayan miya Maggi Kori (Curry) Gishiri Cittah da tafarnuwa Yanda ake hadawa Ki gyara.
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