Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy and tasty veg.thali. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Healthy and tasty veg.thali is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Healthy and tasty veg.thali is something which I have loved my entire life.
"Healthy & Tasty Maa Cooking Channel" Hi friends, welcome to my channel "Healthy And Tasty Cooking Channel" "Home Cooking" i hope u like my videos. please. Bhoomi Shah makes vegetarian Indian recipes that are very easy to cook and tasty to eat. Gujarati food is primarily vegetarian food that is comprised of lip smacking delicacies that are extremely tasty and healthy as well. indian food platter, indian thali, indian veg thali,paratha, rice, aalu bhaji,puri or poori, complete meal, south indian thali - Buy this stock photo and explore similar images..plate or thali. in other words, it is a combination of different tastes and flavours organised and served in a single platter. south indian thali recipe veg dessert and a salad. the thali can also be extended further by adding snacks like medu vada, mirchi bajji or even vegetable bonda or some deep fried.
To begin with this particular recipe, we must prepare a few ingredients. You can have healthy and tasty veg.thali using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy and tasty veg.thali:
- Prepare 4 potatoes
- Take 1 small patta kobi
- Get 4 small size baigan
- Make ready 4 Tomatoes medium size
- Prepare 5 medium size onion
- Prepare 1 tsp Haldi,
- Prepare 1/2 tsp mirch
- Get 1 tsp garam masala
- Make ready 1/2 tsp dhaniya powder
- Take 1/2 tsp .cumin seeds.
- Take to taste salt
- Prepare 1/2 cup rice
- Make ready 1 onion
- Make ready 1 .tomato
- Get 1/2 muli
- Prepare 4 tablespoon Ginger and Garlic paste
- Take 1 cup Atta
- Prepare 1-1/2 cup Bhigoi hui urad daal
- Take 1 Khira,
- Make ready 2 tablespoon Malai
- Prepare as needed Refined oill
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Steps to make Healthy and tasty veg.thali:
- Oil garam karen usme jeera add karein kati hui pyaaz dale saute karein pyaaz ko golden brown hone tak fry karein fir usme kati hui patta gobi or potato add karein achhi tarah milaye dhimi anch par dhak kar 5 mins pakne dein fir isme kata hua tamatar add karein haldi,namak or mirch powder add karein achhi tarah milayen or dhak kar pakaye 20 mins tak bichh-bichh me sabji ko chalate rahen.
- Bhigoi hui urad daal ko achhi tarah boil kar len.ek pan me oil garam karen jeera add karen pisi hui 2pyaaz add kare golden brown hone tak bhune isme ginger-garlic paste add karen achhi tarah saute kare pisi hua tamatar add kare isme namak,haldi,mirch powder add kare or achhi se milakar masale bhune fir isme biol daal add kare achhe se milayen or dhak kar pakne den 20mins oil upar dekhai dene lage tab isme garam masala add kare milayen 5mins ke baad isme 2 tablespoon malai milayen or mix kare
- Flame off kar dein.2 tablespoon butter garam karein isme garlic or red chilli garma karen or daal me tadka lagayen.
- Ek cooker me oil garam karen isme jeera add karen 1 kati hui pyaaz add karein saute karein 1 tablespoon ginger-garlic paste add karein achhi tarah milayen.haldi,namak,dhaniya,mirch powder or garam masala add karen.achhe se milayen tamatar add karein masala achhe se bhune fir kata hua potato or baigan add karein achhe mila kar 10mins pakayen fir isme 1cup water add karen cooker ka dhakkan band karke 2-3 siti lagayen.flame off kar dein.
- Ata gund kar paratha banaye.steam rice banayen or salad bana kar garma garam parosen.
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