Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, astami navaratri special thali. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Navaratri Special Thali(Puri,Kale Chane,Sevai Kheer). These are special dishes I made it on Astami day of Navaratri. Very simple and tasty dishes which are ready in very less time ,so wanted to share with you all. These are beginner dishes which any one can learn to make.
Astami navaratri special thali is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Astami navaratri special thali is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook astami navaratri special thali using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Astami navaratri special thali:
- Make ready Chutney
- Get 50 gram coriander
- Make ready 2 green chilli chopped ki hui
- Take 50 gram coriander
- Take 2 green chilli
- Get 1 tomato ki hui
- Take 1 tomato
- Make ready as per taste Sendha Namak
- Get as per taste Sendha Namak
- Prepare 4 aloo uble hue
- Get 1 big spoon ghee
- Get 3-4 spoon sugar
- Make ready Badam and kaju for garnish
- Make ready 1 big boil potato
- Take 1 bowl curd
- Prepare 1/2 small spoon jeera
- Take 1/2 spoon ghee
- Make ready as per taste Sendha Namak
- Get pinch kali Mirch
- Take Coriander for garnish
On the eighth day of Navratri ashtami special food is prepared. This is a simple khana and the combination of kale chane with halwa poori is soulful. Lots of good memories associated with it some our. Some of the devotees also observe the Navratri fast or vrat.
Steps to make Astami navaratri special thali:
- Chutney =firstly grind the coriander,green chilli, tomato. After add sendha Namak and your dish is ready.
- Aloo halwa= firstly add ghee on kadai.after add potato and mash them.and cook when Brown colour not appear. Add sugar and cook 5 min and garnish with almond and kaju.and your dish is ready.
- Aloo raita =pehle aloo ko haath se tod le.aur dahi ko chala le.aur aloo ko dahi mein daal le.aur desi ghee mein jeera dale aur chok de. Dahi mein Salt, kali Mirch dale.aur coriander se garnish Karein. And your dish is ready.
Lots of good memories associated with it some our. Some of the devotees also observe the Navratri fast or vrat. The eighth day of Navratri is known as Ashtami. This day is particularly special for many devotees. It is celebrated in many different ways in different parts of the country.
So that’s going to wrap it up with this exceptional food astami navaratri special thali recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
