Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, miyar zogale. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Miyan Zogale (moringa soup) is another one of the popular Hausa soups. This soup is healthy because of the use of moringa leaves. I supposed you must have heard the story behind the moringa leaves. See great recipes for Moringa salad (kwadon zogale), Kwadon zogale too!
Miyar zogale is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Miyar zogale is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook miyar zogale using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Miyar zogale:
- Get Zogale gwangwani biyu
- Take Gyada gwangwani daya
- Get Attaruhu
- Take Tattasai
- Get Albasa
- Make ready Daddawa
- Take Maggi
- Get Manja
- Prepare Nama
Each of those zogale meals were delicious. Zoğal ağacı həm kol və həm də ağac şəklində olur. Meyvəsinin rəngi qırmızıdır, dadı isə turş və bir qədər şirindir. Zoğal qədim zamanlardan bir çox xəstəliklər zamanı müalicəvi vasitə kimi istifadə olunur.
Instructions to make Miyar zogale:
- Zaki gyara kayan miyar kiyi grating dinsu sai ki soya manjan ki da albasa sai ki zuba kayan miyar a cikin manjan ki soya su sai ki tsaida ruwan miyar ki sai ki daka daddawa ki zuba a ciki in zaki saka nama sai ki saka ya dahu dahu
- Sai ki gyara gyadar ki ki bushe ta sai ki daka ta amma ba sosai ba, sai ki tsince zogalen ki,ki cire itacen da duk dattin da ake samu a ciki,sai ki murmusa shi
- Sai ki zuba gyadar ki da kayan dandano ki barta ta dan dahu sai ki zuba zogalen ki,zakiga tayi kauri sai ki dan bari ya dahu kadan,shi kenan aci dadi lafiya
Meyvəsinin rəngi qırmızıdır, dadı isə turş və bir qədər şirindir. Zoğal qədim zamanlardan bir çox xəstəliklər zamanı müalicəvi vasitə kimi istifadə olunur. Həmçinin bu giləmeyvə çox gözəl profilaktik vasitədir. Mürəbbəni çox bişirmək olmaz. Əks halda meyvələr çox bərk olacaq və bürüşəcək. MIYAR ZOGALE* *Ingredients* _Zogale_ _Nama_ _Gyada_ _Tattasai_ _Albasa_ _Attarugu_ _Tafarnuwa_ _Curry_ _Maggie_ _Gishiri_.
So that is going to wrap this up with this exceptional food miyar zogale recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
