Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, #semolina milky chinchin#. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
#semolina milky chinchin# is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. #semolina milky chinchin# is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook #semolina milky chinchin# using 1 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make #semolina milky chinchin#:
- Prepare Semolina 3 cups,flour 1 cup,milk powder half of milk tin,2eggs,baking powder 1 and half tablespoons.Suger(it depends how sugery u want it,but avoid too much sugar)butter quarter of simas sachet
Steps to make #semolina milky chinchin#:
- See the semolina I used
- Combine all the dried ingredients,whisk ur egg add d butter in a seperate bowl n mix very well
- Mix all up the ingredients together, add water gradually gradually to get a fluffy dough, cut as ur desire..then fry in a hot oil unti golden brown
So that is going to wrap it up with this exceptional food #semolina milky chinchin# recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
