Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cinnamon rice with suya and peppered grilled chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Angwa Mo (oil rice) is a household dish in Ghana. This can be served with grinded pepper, tinned sardines,and fried egg to complement. White Rice spiced with cardamom and cinnamon. How to marinate and grill a flavour packed chicken.
Cinnamon rice with suya and peppered grilled chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Cinnamon rice with suya and peppered grilled chicken is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have cinnamon rice with suya and peppered grilled chicken using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon rice with suya and peppered grilled chicken:
- Get 3 cups rice
- Get Cinnamon(sticks&powder)
- Prepare Fried rice spice
- Take cubes Stock
- Take Mixed veggies
- Take Onions
- Take Salt
- Make ready Oil
- Prepare Spices
Suya is the word use to describe any skewered grill meat in in most I made a mini version for my bento and it pairs perfectly with your South African Yellow Rice. While chicken cooks, heat rice according to package directions. This chicken is marinated with honey and cinnamon to give it a sweet flavor. When combined with the curry powder and put on the grill you get a wonderful Try this on chicken pieces, or you can reduce the fat by grilling skinless, boneless chicken breasts.
Instructions to make Cinnamon rice with suya and peppered grilled chicken:
- Soak skewers in water for 30mins so u wouldn't end up with dry suya(wooden skewers absorn the moisture from ur meat). Set the marinade ingredients and blend to a paste. (I used olive oil, stock cubes, onga, vinegar, lemon, kuli-kuli, onions, ginger, garlic, bell and scotch bonnet peppers, curry,thyme, onion powder, parsley and mixed spice). Apply to the chicken and beef and marinate for sometime
- Grill on open fire for sometime, to get that smoky taste. Transfer to oven and grill until tender
- If u are using a convection oven, add the marinade sauce from time to time or you'd end up with dry grills. (Unless you're peppering)
- Meanwhile..
- Ready😋😋😋
- For the rice: same procedure and ingredients with fried rice except curry/turmeric. You'd also add a lot of cinnamon and dark soy sauce for color
This chicken is marinated with honey and cinnamon to give it a sweet flavor. When combined with the curry powder and put on the grill you get a wonderful Try this on chicken pieces, or you can reduce the fat by grilling skinless, boneless chicken breasts. One word of advice, watch this one close while. Chicken Suya is another way to enjoy the deliciousness that the Nigerian Suya Pepper adds to meats. I served the chicken with brown rice and garnished with some chopped green onions.
So that is going to wrap it up with this exceptional food cinnamon rice with suya and peppered grilled chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
