Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, papaya murabba. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Papaya murabba is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Papaya murabba is something which I’ve loved my entire life.
A lot of times making Papaya murabba can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Papaya murabba is too tempting. Cooking Papaya murabbaat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it.. Cook Papaya murabba in the comfort of your home with BetterButter.
To begin with this particular recipe, we have to prepare a few components. You can cook papaya murabba using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Papaya murabba:
- Prepare 1 1/2 cup raw papaya thin slices
- Prepare 1 cup sugar
- Take 2 pinch fennel seeds (optional)
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Steps to make Papaya murabba:
- Peel the papaya and wash it nicely. Cut the papaya in thin strips.
- Heat sufficient water in a pan on low medium flame. Blanch the thin strips of papaya for 5 minutes.
- Drain it in a colander. Again heat approximately 1/2 litre of water in a pan. Add cup of sugar and stir occasionally till the sugar dissolved completely.
- Now add drained papaya. Mix well. Cook it about an hour in low flame.
- After one hour consistency of sugar will be like honey. It will be sticky and thick.
- Now add fennel seeds for flavour. Mix well. Switch off the gas. Let it cool down completely.
- Transfer the murabba to the clean glass jar. You can preserve the murabba in refrigerator for a month.
- Serve the murabba with bread or chapati.
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So that’s going to wrap this up for this exceptional food papaya murabba recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
