Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, ⚜️papaya halwa⚜️. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
⚜️Papaya halwa⚜️ is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. ⚜️Papaya halwa⚜️ is something which I have loved my entire life.
Papaya halwa recipe with step by step photos - yes a halwa made from papaya. A few days back, I had asked my mom what can be made with ripe papaya and she had suggested papaya halwa. This halwa can be prepared with raw, semi To make this papaya halwa, papaya can be grated or puréed. If you have a food processor, grating becomes easier otherwise chopping and then pureeing.
To get started with this particular recipe, we have to first prepare a few components. You can have ⚜️papaya halwa⚜️ using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make ⚜️Papaya halwa⚜️:
- Take 1 whole Over Ripe papaya (small)
- Get 1/2 cup Homemade chenna
- Make ready as per taste Jaggery powder[optional]
- Make ready 3 tbsp Ghee
- Prepare 1/2 teaspoon Cardamom powder
- Get 1/4 teaspoon Nutmeg powder
- Take as required Loads of dry fruits like cashew, almonds, raisins [powdered & chopped]
- Prepare As required Grated & roasted coconut for garnishing
Papaya Halwa is a delicious Indian recipe served as a Dessert. Use a heavy or non-stick pan. Heat pan, add khova and keep stirring till light pink in colour. This papaya halwa is a healthy sweet recipe compared to other halwa.
Steps to make ⚜️Papaya halwa⚜️:
- Just like any other halwa recipe, heat ghee and get your choiced dry fruits quickly cooked in it.Powder half the portion and chop the rest.Keep it separate!
- To the ghee add mashed overripe papaya and let it cook for a couple of minutes.
- Add homemade chenna and mix it well to cook. In some time papaya will release it's juice and the chenna also will show cooking.I used overripe papaya and needed no more sugar/jaggery to it, you can add jaggery as per your sweet tongue parameter.
- Mix and cook everything well. Add the powdered fried nuts, cardamom powder and nutmeg powder.
- Spread the halwa uniformly on a flat surface and sprinkle chopped nuts and roasted coconut shreds. Cut it in your desired shape, serve. Eat enjoy!!
Heat pan, add khova and keep stirring till light pink in colour. This papaya halwa is a healthy sweet recipe compared to other halwa. Because here I have used very ripe papaya which is already really sweet. Also, I have used very little milk while making papaya halwa. So this papite ka halwa is light on the stomach, yes not heavy at all like Indian sweets.
So that is going to wrap this up for this exceptional food ⚜️papaya halwa⚜️ recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
