Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gullisuwa (milk candy). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Gullisuwa (milk candy) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Gullisuwa (milk candy) is something that I have loved my whole life. They are fine and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty ! See recipes for Gullisuwa, Gullisuwa (Milk balls) too.
To begin with this particular recipe, we must prepare a few components. You can have gullisuwa (milk candy) using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gullisuwa (milk candy):
- Prepare 1 cup milk
- Make ready 2 tsps of sugar
- Take Little water,
- Get Little margarine
Our Gullisuwa is perfectly fried golden brown, very appealing to the eyes, yummy, crunchy, milky and creamy in the mouth. How To Make Gullisuwa Milky Balls. Yanda Ake Shawarma Cikin Sauki By Ummy Usman. How To Make Condensed Milk Candy Caramel Toffee.
Steps to make Gullisuwa (milk candy):
- Mix milk, sugar nd margarine in a bowl to make a dough.
- Mould the dough as desired shapes.
- Heat oil in a pan. Fry on low heat.
- Enjoy
Yanda Ake Shawarma Cikin Sauki By Ummy Usman. How To Make Condensed Milk Candy Caramel Toffee. Get your alawar madara, gullisuwa,iloka and albishir from us. . . . Milk candy is nature's way of making up for Mondays Good food is all the sweeter when shared with good friends. Milk candy DRAWING by Marcello Barenghi by marcellobarenghi on DeviantArt.
So that is going to wrap this up for this special food gullisuwa (milk candy) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


