Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, steamed vegetables. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steamed vegetables — this is one of the easiest and quickest ways to get vegetables onto our plates. It's something we can do without needing to think about it too much or make too much effort. Steamed vegetables are a nutritious and quick choice for any dinner table. There are several methods to choose from, and you don't need any fancy kitchen equipment to get.
Steamed vegetables is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Steamed vegetables is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have steamed vegetables using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steamed vegetables:
- Make ready 1 small size cabbage
- Prepare 1 big size carrot
- Take 1 medium size onion
- Take 1 small size cucumber
- Make ready Salt
- Prepare 1 tsp Cameroon pepper
- Take Flaked smoked fish(optional)
Vegan Instant Pot Steamed Vegetable Dumplings Plant Based Instant Pot. Steamed Vegetable Medley The World's Healthiest Foods - George M. This is a list of steamed foods and dishes that are typically or commonly prepared by the cooking method of steaming. Ada - a food item from Kerala, usually made of rice flour with sweet filling inside.
Steps to make Steamed vegetables:
- Slice the cabbage and wash in salted water
- Chop the onion and carrot and wash in salted water. Slice the washed cucumber
- Put all the vegetable in a steamer pot,sprinkle in the Cameron pepper, little salt and steam for 10minutes.
- Ready to serve. Flake fish can be added to the vegetables after steaming
This is a list of steamed foods and dishes that are typically or commonly prepared by the cooking method of steaming. Ada - a food item from Kerala, usually made of rice flour with sweet filling inside. Bánh - in Hanoi Vietnamese, translates loosely as "cake" or "bread". Here's how to steam vegetables to get them on the table fast! Use this method to avoid soggy & bland veggies: they're crisp tender and delicious every time.
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