Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, epiti (steamed corn and plantain). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
If you are reading this post, chances are that you just came back from reading my post about Abari. If you have tried Abari, you definitely want to try Epiti. You can even do as I did and make both on the same day. Today we bring you a dish from Mbano Area in Nigeria called Corn Pudding Don't forget to SUBSCRIBE, Like and leave a comment below.
Epiti (steamed corn and plantain) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Epiti (steamed corn and plantain) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have epiti (steamed corn and plantain) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Epiti (steamed corn and plantain):
- Get 3 cups fresh corn kernels or dry one, soaked for a day or two
- Make ready 2 big fingers of ripe plantain (peeled)
- Get 1 large onion
- Prepare 1/4 cup crayfish
- Prepare Fresh peppers (to taste)
- Take to taste Salt
- Make ready 2 seasoning cubes
- Get 1/4 cup vegetable oil
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Steps to make Epiti (steamed corn and plantain):
- Blend the corn with the pepper, plantain, half the onions and crayfish
- Mix in the other half of the onion (diced), salt, seasoning cubes and vegetable oil.
- Add warm water until desired consistency is achieved.
- Divide the corn mixture into little nylons or tin or plates.
- Steam for 40 mins and cool for another 10 mins before enjoying your yummy epiti.
Plantains look like bananas, but they're much starchier, and therefore do a terrific job of filling in for potatoes (even if they aren't as crunchy as chips). Wrap each plantain tightly in aluminum foil and place them on a baking sheet. Put the baking sheet in the preheated oven and bake the plantains for. Fried plantains are a versatile dish that can be served at any meal. […] have had fried plantains, steamed plantains, boiled plantains, plantain roasted in their skins in charcoal now it is time to […] Plantains can be a healthy food option for people with diabetes. Find out the calories and nutrition content of plantains and how to prepare them.
So that is going to wrap it up for this exceptional food epiti (steamed corn and plantain) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
