Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut gullisuwa. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
See recipes for Gullisuwa, Gullisuwa (Milk balls) too. Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only living species of the genus Cocos.
Coconut gullisuwa is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Coconut gullisuwa is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have coconut gullisuwa using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coconut gullisuwa:
- Get 3 1/2 cup milk powder
- Make ready 1 cup sugar
- Make ready Half grated coconut
- Get Small warm water
- Prepare Oil for frying
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Steps to make Coconut gullisuwa:
- In a bowl add powdered milk, sugar, grated coconut mix them together and then add in warm water then mix, it shouldn't be too sticky.
- Cut small amount and then mould it with your hands to make a ball shape continue the same process until it's finished.
- Deep fry on a low heat. Ulala😋😋
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