Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steamed cabbage. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
And the best part: there's no need for a steamer! Scroll down to the recipe card for the detailed instructions. Shred the cabbage and rinse it. Then place it in a deep skillet. (Don't dry it off.
Steamed cabbage is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Steamed cabbage is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have steamed cabbage using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steamed cabbage:
- Make ready Cabbage
- Prepare Mince meat
- Take Rice
- Get Seasoning
- Make ready Salt
Cabbage can be steamed shredded or in wedges, and on the stove or in a microwave. Keep reading to learn more about each method. My Southern Style Steamed Cabbage recipe is a family favorite in our home. Some call this a fried cabbage recipe.
Steps to make Steamed cabbage:
- Mix rice wit meat
- Steam cabbage sand ass filling in each cabbage
- Steam. And serve
My Southern Style Steamed Cabbage recipe is a family favorite in our home. Some call this a fried cabbage recipe. You can serve the cabbage with ham or sausage. For more great recipes see the Recipe Index page! One of my all-time favorite side dishes is steamed cabbage.
So that is going to wrap it up for this special food steamed cabbage recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
