Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable vermicelli and steamed shrimps. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Use a scissor to cut the shrimp or prawn on the back. Brush a little oil onto the lotus leaf and place it on a plate. Place the vermicelli, enoki mushrooms, and shrimps on the leaf. Pour mixed seasoning mix on top of the ingredients evenly.
Vegetable Vermicelli and steamed shrimps is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegetable Vermicelli and steamed shrimps is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegetable vermicelli and steamed shrimps using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Vermicelli and steamed shrimps:
- Take 1 pack vermicelli pasta
- Make ready 1 big bell pepper (green)
- Make ready 1 big bell pepper (red)
- Prepare Thick Meatstock
- Make ready Shredded beef (par boiled)
- Take Onions
- Take Shrimps
Cut off the shrimp with scissors, at the junction of the shrimp head and the shrimp tail, break the shrimp head by hand, and drag the shrimp head outward, so that the shrimp line is pulled out, and then. Clean and devein the shrimps, then use a scissors to open the back. Add the minced garlic inside the shrimps and put on top of the vermicelli noodles. Add shrimp, ginger, garlic, and crushed red pepper.
Instructions to make Vegetable Vermicelli and steamed shrimps:
- Pour hot water inside the vermicelli in a deep bowl and leave for 7 minutes, and sieve and place in a sieve to drain well
- Add the thick meatstock in a pot and allow to heatup, then pour in the sliced peppers and onions
- Add the shredded parboiled beef then add the vermicelli and stir dry on low heat
- Steam the shrimps for 3 minutes with little salt and seasoning
Add the minced garlic inside the shrimps and put on top of the vermicelli noodles. Add shrimp, ginger, garlic, and crushed red pepper. Steamed garlic prawns with vermicelli is a classic dish often served on special occasions. It tastes great and looks sophisticated. In fact, it's super easy to prepare.
So that’s going to wrap this up with this exceptional food vegetable vermicelli and steamed shrimps recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
