Steamed cabbage with egg
Steamed cabbage with egg

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steamed cabbage with egg. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This was good but I made two different cabbage recipes last night and the other came in favored due to one thing. Loved the heat in this one but I highly recommend replacing the water in this recipe for beer. It adds SO much flavor and really compliments the cabbage. A custardy, silky-smooth steamed egg topped with yummy garlic soy sauce and pickled cabbage.

Steamed cabbage with egg is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Steamed cabbage with egg is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have steamed cabbage with egg using 6 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Steamed cabbage with egg:
  1. Make ready Cabbage
  2. Prepare Egg
  3. Get Onion
  4. Prepare Fresh tomato
  5. Prepare Oil
  6. Get Seasonings

I use the same exact filling from my egg rolls recipe for this one. The difference between the two is that one is fried with egg roll wrappers and the other is steamed with cabbage leaves. Cabbage egg rolls are a healthier option to fried egg rolls and make the best left-overs. Substitutions for Egg Fried Cabbage. pantry-friendly - given cabbage and eggs will keep for weeks and weeks in the fridge, this is [ractically a pantry recipe.

Instructions to make Steamed cabbage with egg:
  1. Slice your cabbage
  2. Wash and put in a pan, add a pinch of salt and Allow to simmer a little. If the cabbage dosnt have water add a little bit to enable it simmer
  3. Brake the eggs and add tomato, onion and seasonings…
  4. Add a little oil to the cabbage and add in your egg
  5. Turn a little and dobt turn again until egg start to cook/fry… After completely fried you put down
  6. Can be served with jollof rice, white rice or yam

Cabbage egg rolls are a healthier option to fried egg rolls and make the best left-overs. Substitutions for Egg Fried Cabbage. pantry-friendly - given cabbage and eggs will keep for weeks and weeks in the fridge, this is [ractically a pantry recipe. Or you could use frozen broccoli instead. carnivore - brown some chopped bacon before cooking the cabbage. more substantial (carb lovers) - Serve on a bed or steamed rice. Or toss in some cooked noodles. And that is when I make this dish - stir fried cabbage, hot sauce, fried egg on top.

So that’s going to wrap this up with this exceptional food steamed cabbage with egg recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!