Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gullisuwa. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Gullisuwa Tana d dadin Sha sosae. Nayi bakuwa na rasa me xan Bata sae nayi shawarar Yi Mata gullisuwa na Mata a cup ta tafi d ita. Gullisuwa (Milk balls) Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, gullisuwa (milk balls).
Gullisuwa is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Gullisuwa is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook gullisuwa using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gullisuwa:
- Make ready 2 cup Sugar
- Get Milk powder 4cup
- Get Half cup of water
- Get Flavor(Optional)
Bayan kingama saiki dora frying pan a wuta kisa mai idan man yayi zafi sai kina soyawa until tayi brown. The meals made up a well-rounded and nutritious feast: tuwo shinkafa (rice meal), miyan gyada (groundnut soup), miyan kuka (Baobab leaves soup), kubewa (okra soup), gullisuwa (milk balls), and dan wake (beans). Tuwon madara Gullisuwa Iloka And Tsami gaye. Expect West African cuisine from a mix of African and British produce.
Instructions to make Gullisuwa:
- Find a Clean container Put your milk First inside the container
- Add your sugar inside
- Mix it very well then put your water bit by bit until it turn to thick
- After that, you are going to make it circle like this
- Put your oil on fire but very low… Then fry it until it turn to maroon
Tuwon madara Gullisuwa Iloka And Tsami gaye. Expect West African cuisine from a mix of African and British produce. While dessert options range between baobab mousse with peanut ice cream, malted millet and sorghum molasses granola; and a fried sweet bread know as gullisuwa that's served with kulikuli nut crumb and yoghurt ice cream. Sai na mulmula kamar yadda ake mulmula gullisuwa. •Sai na dora ruwa a tukunya ya tafasa sai na zuba, bayan ya dahu sai nai ta tsame wa ina zuba wa a ruwan sanyi. MAKABARTAR MU- by khadeejah Aminu Tunda na tashi a gidanmu, bama fita, gidanmu kamar makabartarmu take, rayuwar mu bamu san wani hulda da wasu mutane ba kamar yanda ko wani biladama yakeyi a doran kasan nan ba, Makarantarmu a cikin gidan mu mukeyinsa. kuma ma Mahaifiyrmu ce ta koya mana sakamakon wani Malami da Abbanmu ya turo mana dan ya yarda da shi, yana koya mana littattafan.
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