Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gullisuwa(milk balls). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gullisuwa(milk balls) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Gullisuwa(milk balls) is something which I’ve loved my entire life. They are nice and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To begin with this particular recipe, we have to first prepare a few ingredients. You can have gullisuwa(milk balls) using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gullisuwa(milk balls):
- Prepare 2 cups Milk
- Get Sugar (to taste)
- Prepare Water
It is made from powdered milk and sugar. It is creamy, chewy and tasty ! A milk balls Alawar madara A. A milk candy Which is your favorite?
Steps to make Gullisuwa(milk balls):
- In a bowl, put milk n sugar, mix it well.
- Pour water little by little n make a soft dough
- Rub your hands with oil, make balls shape with the dough,
- Heat oil in a deep frying pan, on low heat, fry your Gullisuwa till golden brown
- Done
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