Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gullisuwa(milk balls). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Gullisuwa(milk balls) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Gullisuwa(milk balls) is something which I’ve loved my entire life. They’re fine and they look fantastic.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To begin with this particular recipe, we have to prepare a few components. You can cook gullisuwa(milk balls) using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gullisuwa(milk balls):
- Make ready 2 cups Milk
- Make ready Sugar (to taste)
- Make ready Water
It is made from powdered milk and sugar. It is creamy, chewy and tasty ! A milk balls Alawar madara A. A milk candy Which is your favorite?
Instructions to make Gullisuwa(milk balls):
- In a bowl, put milk n sugar, mix it well.
- Pour water little by little n make a soft dough
- Rub your hands with oil, make balls shape with the dough,
- Heat oil in a deep frying pan, on low heat, fry your Gullisuwa till golden brown
- Done
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