Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gullisuwa(milk balls). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Gullisuwa(milk balls) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Gullisuwa(milk balls) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook gullisuwa(milk balls) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gullisuwa(milk balls):
- Prepare 3 cups milk(powder)
- Get 1/3 cup sugar
- Prepare 1/4 Grated coconut
- Prepare Water
- Get Veg oil for frying
It is made from powdered milk and sugar. It is creamy, chewy and tasty ! A milk balls Alawar madara A. A milk candy Which is your favorite?
Instructions to make Gullisuwa(milk balls):
- In a bowl, add the milk, sugar and coconut
- Add water(little at a time) to form a strong milk dough
- Rub a little oil in your hands and make small balls with your palm
- After making the balls, deep fry on a low heat till golden brown.
- Allow to cool before serving
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