Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, masala tea. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea". Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.
Masala Tea is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Masala Tea is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook masala tea using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Masala Tea:
- Prepare Mint leave
- Make ready Cinnamon
- Get Cardamom
- Prepare Star anise
- Make ready Lemon grass
- Take Clove
- Prepare Ginger
- Make ready Hibiscus(zobo)
- Prepare Sugar
Steps to make Masala Tea:
- Wash your hibiscus, mint leave and lemon grass then put it inside a clean pot.
- Then put all the remaining ingredients and pour water, boil it for 20-30min.
- Serve and enjoy.
So that is going to wrap it up for this special food masala tea recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
