Masala Tea
Masala Tea

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, masala tea. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Masala Tea is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Masala Tea is something which I’ve loved my entire life. They’re nice and they look fantastic.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea". Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.

To begin with this recipe, we must prepare a few ingredients. You can cook masala tea using 9 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Masala Tea:
  1. Make ready Mint leave
  2. Take Cinnamon
  3. Get Cardamom
  4. Get Star anise
  5. Prepare Lemon grass
  6. Get Clove
  7. Take Ginger
  8. Get Hibiscus(zobo)
  9. Take Sugar
Instructions to make Masala Tea:
  1. Wash your hibiscus, mint leave and lemon grass then put it inside a clean pot.
  2. Then put all the remaining ingredients and pour water, boil it for 20-30min.
  3. Serve and enjoy.

So that is going to wrap this up for this exceptional food masala tea recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!