Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bush ogbonor with crocker fish. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bush ogbonor with Crocker fish Uche kitchen. uche glory. Bush ogbonor with Crocker fish. ogbonor, redoil, Blended crayfish, knorr cubes, Stock fish, Steamed red meat, Grinder pepper, Onions Brenda Njemanze. At this stage , you will notice the change in the aroma of the soup. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation.
Bush ogbonor with Crocker fish is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Bush ogbonor with Crocker fish is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bush ogbonor with crocker fish using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bush ogbonor with Crocker fish:
- Get 1 cup ogbonor
- Take 1/2 litre redoil
- Take Blended crayfish
- Take 4 knorr cubes
- Get Stock fish
- Get Steamed red meat
- Take Grinder pepper
- Take Onions
- Get 1 tablespoon salt
- Get leaf Sliced ugu
- Make ready Steamed Crocker fish
When all the Ogbono powder has completely mixed with the oil, add the meat/fish stock (water from cooking the assorted meat and fish). Set the heat of your cooker to low and start stirring. You will notice the Ogbono start to thicken and draw. Keep stirring till the Ogbono has completely absorbed the meat stock.
Steps to make Bush ogbonor with Crocker fish:
- Soak your stock fish in hot water and steam together with meat then u add little water after allow to steam for 2 mins
- Add crayfish,knorr cubes salt and pepper allow for 5 mins
- Add red oil allow for 4mins then u add your grinded ogbonor,Allow to boil together and draw then u add your already marinaded and steamed Crocker fish allow for 6 mins
- Add your ugu leaf and leave for two mins,stire and ready to serve.you can serve with either semovita or fufu
- Note your Crocker fish was steamed separately to avoid getting too soft
You will notice the Ogbono start to thicken and draw. Keep stirring till the Ogbono has completely absorbed the meat stock. Irvingia/ Bush Mango/ Wild Mango/ Dika tree is native to Africa and southeast Asia. Irvingia fruits and nuts are edible, fat and protein rich. The nuts are dried typically under the sun and usually sold as whole or in powder form.
So that’s going to wrap this up with this special food bush ogbonor with crocker fish recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
