Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steamed bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a bowl, combine egg, milk, corn syrup, sugar, baking soda and spices. Steamed Eggless Bread Pudding #bandhan - If you are looking for some easy to make dessert this festive season, then this is the perfect sweet dish that you can prepare in quite a short notice. It is a steamed eggless bread pudding that requires just milk and few bread slices. No Bake Bread Pudding Recipe is a simple and delicious dessert that can be put together in a matter of minutes.
Steamed Bread Pudding is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Steamed Bread Pudding is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have steamed bread pudding using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Bread Pudding:
- Get For bread mixture
- Get 4 bread slices(chunks)
- Take 1 cup milk
- Make ready 1 tsp refined flour (maida)
- Take 2 tsp sugar
- Take 1 tsp oil/butter
- Take For custard
- Take 1/2 litre milk
- Get 3 tsp custard powder
- Take 1/4 cup sugar
- Make ready 5-6 drops vanilla essence
- Get 4 tsp Roasted peanuts
- Make ready 3 tsp shredded coconut for garnishing
- Make ready 3 tsp tutti-frutti for Garnishing
This old-fashioned comfort food dessert is easy to prep, you can make it ahead of time, and it's endlessly customizable. Steamed pudding isn't the custard-like "pudding" you might assume, but actually a soft, moist, cake-like treat. Sweet bread puddings may use sugar, syrup,honey, dried fruit, as well as spices such as cinnamon, or vanilla. The bread is soaked in the liquids, mixed with the other ingredients, and baked.
Instructions to make Steamed Bread Pudding:
- Heat oil in a pan,add refine flour and saute it for 1 minute on low flame.
- Now add milk and keep stirring to avoid lumps,add sugar and chunks of bread,mix well until milk mixture coats the bread chunks and keep aside.
- In another pot take milk,keep the flame on and let it boil once add sugar and meanwhile in a small bowl take custard powder with water,mix nicely to make a lumpsfree mixture and add this mixture in boiling milk and keep stirring to avoid lumps until it became thicken.
- Add vanilla essence,mix well and keep it aside to cool down completely.
- Now take greased pot or cake tin,place first layer of custard,then add a layer of bread mixture and after that sprinkle some roasted peanuts,tutti-frutti and shredded coconuts,repeat the process.
- Take 2 glass of water in a cooker and let it boil,now place cake pot into the cooker and steam it for 30-35 minutes on low to medium flame.
- Check the pudding by inserting the toothpick,if it comes clean it means pudding is ready,otherwise steam it for 5 minutes more.
- Once the pudding steamed transfer the pudding carefully in a plate and keep aside to cool down completely and keep it in fridge for 1 hour to set.
- Steamed Bread Pudding is ready to serve chilled.
Sweet bread puddings may use sugar, syrup,honey, dried fruit, as well as spices such as cinnamon, or vanilla. The bread is soaked in the liquids, mixed with the other ingredients, and baked. Combining bread and a savory sauce, your steamed. This simple bread pudding is an easy way to use up those bits and pieces that seem to lie around the pantry. Save a fortune and make this tasty pudding.
So that is going to wrap it up for this exceptional food steamed bread pudding recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
