Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bhapa chingri with steamed rice(steamed prawns). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This is Bengali steamed-prawn curry, which incorporates the rich flavours of freshly ground mustard, mellowed down with coconut and yoghurt. Here is another Traditional Authentic Bengali Recipe Chingri Bhapa or Bhapa Chingri. It is one of the popular recipe in Bengali Cuisine. Chingri Bhaape is an authentic Bangali recipe, and had been prepared in every household since ages.
Bhapa Chingri with steamed rice(Steamed prawns) is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Bhapa Chingri with steamed rice(Steamed prawns) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bhapa chingri with steamed rice(steamed prawns) using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Bhapa Chingri with steamed rice(Steamed prawns):
- Get Bhapa chingri
- Prepare 10 pieces Cleaned prawns -
- Make ready 2 Tbsp Mustard seeds(black / yellow)-
- Make ready 5 Tbsp Grated coconut -
- Make ready 1 Tbsp Turmeric powder-
- Make ready 3 Green chillies-
- Prepare 3 Tbsp Curd -
- Make ready 4 -5 cups Water - medium
- Prepare as required Salt -
- Make ready 2 tbsp Mustard oil-
- Make ready Rice
- Prepare 1/2 cup or as required Regular rice/ Basmati rice-
- Make ready 3-5 cups Water -
- Prepare 1 tsp Lemon juice-
Optionally, you can steam the marinated prawn while boiling rice or. Chingri Bhapa is steamed prawns in mustard sauce, which is also one of the popular dishes made during Durga Puja and is loved by all the Bongs in the This recipe is very easy to make for all those who think it's a tedious task to make it at home. You can steam the prawns in a stainless steel utensil. Ingredients for Bhapa Chingri (Steamed prawns) Recipe.
Steps to make Bhapa Chingri with steamed rice(Steamed prawns):
- Soak the mustard seeds overnight in water.
- Next day, when you have to make, strain the mustard seeds & grind it along with grated coconut, 2 green chillies, 1Tbsp turmeric powder, salt as required, 1Tbsp mustard oil, add half cup water & make a smooth paste.
- This paste is the magic of our dish…it will look like
- Now take utensil/ plate in which you will steam the prawns. Now mix 3Tbsp curd in this paste….you will see the colour of our mix is a bit light now
- Add the cleaned prawns in this paste & mix properly…so that our prawns are well coated with the paste.
- Prepare the steamer / utensil in which you will steam cook the prawns. Pour 4-5 cups water & let it come to a boil, then place the plate / container with prawn mix onto it.
- Drizzle 1tbsp of mustard oil & chopped green chillies on the top & steam the prawns for 25-30 minutes on low- medium flame.
- We are not going to keep our Bhapa chingri alone.so let's make what goes very well with it!
- Clean, wash half cup (or as required) rice,and add water(double the quantity of rice). Here I am adding 2 cups of water, add 1tsp lemon juice & let it cook for 15-20 minutes.
- Check the prawns after 25 minutes…it should be orange-whitish in colour…if not then cook for 15 more minutes.
- Serve it hot with steamed rice & enjoy the richness of healthy ingredients cooked in an healthy way!
- If time is less…then just soak the mustard seeds for 15 min in hot water & you are good to go! Enjoy making Bhapa Chingri..And have a meal!
You can steam the prawns in a stainless steel utensil. Ingredients for Bhapa Chingri (Steamed prawns) Recipe. Garnish with green chillies and serve hot with steamed rice. Loki with prawns ( laau chingri). Chingri Macher Malaikari_Malai Curry(Bengali Prawn Curry Recipe with Coconut Milk_Cream).
So that is going to wrap this up with this special food bhapa chingri with steamed rice(steamed prawns) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
