Spicy puff-puff
Spicy puff-puff

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy puff-puff. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spicy puff-puff is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Spicy puff-puff is something that I have loved my entire life.

Spicy puff Puff is one of our popular starters and snack recipes. Puff Puff is iconic of most West African countries and it is named differently in different parts of each of these countries. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge.

To get started with this recipe, we have to prepare a few components. You can cook spicy puff-puff using 13 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Spicy puff-puff:
  1. Get 600 g Flour
  2. Take 2 tablespoon yeast
  3. Prepare 1 egg
  4. Get 1/4 cup sugar
  5. Get 60 g butter
  6. Prepare 1/2 teaspoon salt
  7. Take 1/2 teaspoon baking powder
  8. Prepare Maggi cubes/ spices
  9. Prepare Curry masala
  10. Get Pepper flakes
  11. Make ready Red bell pepper (chopped)
  12. Make ready Onions(chopped)
  13. Get Red jalapeno pepper (chopped)

Brush the pastry with olive oil. Cut the pastry into three equal rectangles. Mattar Kachori is delicious, fried puff pastry filled with spicy green peas. Do not over crowd the kachories in frying pan, fry them on medium heat.

Steps to make Spicy puff-puff:
  1. In a bowl, sieve flour and all the listed ingredients except the peppers and spices.
  2. Mix all together, add warm water and mix again.
  3. Add peppers,onions and spices and mix again to remove any lump.
  4. Cover and allow it to rise.
  5. Deep fry in hot oil.
  6. Drain in a colander and serve

Mattar Kachori is delicious, fried puff pastry filled with spicy green peas. Do not over crowd the kachories in frying pan, fry them on medium heat. After they are puff, slowly turn them over. For this recipe, you will need Flour, Sugar, Salt, Nutmeg,Water and Sunflower or Vegetable oil. The Spicy Puff Pastry recipe out of our category pastry!

So that’s going to wrap this up for this exceptional food spicy puff-puff recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!