Fried plantains with scramble eggs
Fried plantains with scramble eggs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried plantains with scramble eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Fried Plantain and Scrambled Eggs jane umejei Lagos. Bring a large pot of salted water to a boil. Hello Lovelies Welcome back to my Channel. Today's Video is Scrambled Eggs with Spinach Served with Fried Plantain.

Fried plantains with scramble eggs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Fried plantains with scramble eggs is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have fried plantains with scramble eggs using 7 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Fried plantains with scramble eggs:
  1. Prepare 3 large plantains
  2. Take 2 eggs
  3. Make ready Salt and seasoning cubes to ur taste
  4. Take Scotch bonnet
  5. Make ready Oil for frying
  6. Take Garam masala
  7. Get Chopped onions

Naturally, in real Dominican mom form, my. To serve, divide the mashed plantain between plates and top with a fried egg, cooked onions and a few slices of avocado. Season with salt and pepper to taste. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America.

Instructions to make Fried plantains with scramble eggs:
  1. First start by peeling off the plaintain and cut it into julliness shape. Sprinkle some salt and fried it and kept aside.
  2. In a bowl break the 2 egg add salt, seasoning cubes,chopped onions, garam masala, Scott. Bonnet whisk together until well combined.
  3. In a medium heat placed frying pan add 1 tbsp of veg oil and pour the egg.stir fry till it completely done and scrambled. Serve with the fried plantains.

Season with salt and pepper to taste. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. There's scrambled eggs, plantains fried in coconut oil (twice!) to make them super crispy, a quick pico de gallo, and avocado chimichurri! I want to put it on everything.

So that’s going to wrap it up for this exceptional food fried plantains with scramble eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!