Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sultan chips. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sultan chips is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Sultan chips is something that I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sultan chips using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sultan chips:
- Make ready Minced meat
- Get Scotch bonnet
- Get jar Green bell
- Get Carrot
- Take Cabbage
- Prepare Spices
- Get Onion
- Take Seasonings
- Prepare Potatoes
- Take Oil to fry
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Instructions to make Sultan chips:
- Feels the potatoes and diced it, wash and drain in a colenda sprinkles some salt and fry in a hot oil
- Put the minced meat add some spices and seasoning to it add chop onions and cover to cooked
- Feel the carrot and dice,chopped the remaining vegetables and keep them aside
- In same pot of cooking that minced meat add oil to fry Small, add grinds Scotch bonnet,add all the vegetables, add seasoning and spices,stirs and cover to steam for 2mins.Lastly add your fried potatoes and turn cover the pot to steam for like 3mins off the gas and ready to serves
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