Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rice cake(sinasir). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Rice cake(SINASIR) is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Rice cake(SINASIR) is something that I have loved my whole life.
And also Sinasir, a delicacy in Borno, Northern part of Nigeria which is a white rice recipe fried like pancakes. Just like masa, it is made with the soft variety of rice, the type used for Tuwo Shinkafa. Masa (Hausa Masa) is a popular meal in the Northern Region of Nigeria and it is often refered to as sinasir or Waina. I used a variety of 'Tuwo' rice known as sinasir, of broken short grains.
To begin with this particular recipe, we must prepare a few components. You can cook rice cake(sinasir) using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Rice cake(SINASIR):
- Prepare 3 and half cups of rice
- Get 4 heaped tablespoons of precooked rice
- Prepare 1 teaspoon baking powder
- Prepare 2 teaspoons active dry yeast
- Make ready 4 tablespoons sugar(add more if you want it sweeter)
- Make ready 1 and half cup of water
- Take Quarter cup of water of proof the yeast
- Prepare Pinch salt
- Take Potash
- Get Veg oil
It is a special delicacy that is made mostly in the Northern parts of Nigeria, however, with the right ingredients you can make one right in your kitchen. The following ingredients are what you need to make Masa. Tuwo rice; Sugar; Yeast; Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato paste, Scotch bonnet, Onions, Salt, and other spices.
Instructions to make Rice cake(SINASIR):
- Place the rice in a bowl,add enough water to completely submerge the rice and leave to soak between 6-8 hours or leave over night - Drain off the water and rinse the rice
- Note:There is a special type of rice for this recipe iys called (Shinkafar tuwo)Tuwo rice and the closet substitute for the rice is jasmine rice - Once you are done with rinsing the next step is to blend the soak rice together with the precooked rice and add some water to blend
- Proof the yeast by adding some warm water into a bowl and let aside - Add salt,sugar to the rice batter - Add the proofed yeast to the rice batter - Add potash if the batter is sour - Add baking powder
- Stir in together until all the ingredients are well combined - The resulting batter should not be too thick, otherwise the the cake will tough - Now cover it up and allow it o proof for 1-2 hours
- Place a nonstick pan (preferably)add a liltle bit of oil and wait for it to get a liltle hot then pour in the batter and cover it for like 2mins once the cake begins to solidify you will see some little bubbles on top of the cake then its time to flip - Allow to cook for about 3-4 mins more mins then take off the cake
- Repeat this process until you have exhaust the rice batter
- Rice cake can be serve for breakfast with jam,honey or for lunch with vegetable soup,hot spicy sauce - I serve mine with my favorite veg soup - Let me know how you like to serve your meal in fhethe comment section
- ENJOY♡♡♡💖
Tuwo rice; Sugar; Yeast; Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato paste, Scotch bonnet, Onions, Salt, and other spices. Masa also known as Waina or Sinasir is a fermented puff batter of rice, millet, maize, or sorghum Masa is consumed in various forms by all age groups in the northern states of Nigeria and many other. In Northern Nigeria, there is a local delicacy called "Masa" or "Waina". Hausa Masa or Waina is a very popular snack in the northern part of Nigeria.
So that is going to wrap it up for this exceptional food rice cake(sinasir) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
