Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, plantain chips. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Plantain chips is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Plantain chips is something which I’ve loved my entire life.
Plantain chips make a great snack food, side dish, or appetizer for a variety of dishes. How to Make Baked Plantain Chips For plantain chips that are lower in fat and calories, try baked plantain chips. Baked plantain chips will be a little more dry on the inside than fried, but it's worth the trade off for fewer calories. Baked Plantain chips are done when they start to brown around the edges.
To get started with this recipe, we have to prepare a few ingredients. You can have plantain chips using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Plantain chips:
- Make ready 2 plantain
- Prepare Oil
- Get Salt (optional)
They're sliced and cooked in sunflower oil, then dusted with salt. They eat like sort-of-sweet, thick-cut potato chips, but with less fat than typical potato chips. We're selling each six-ounce bag of Trader Joe's Plantain. Barnana's Spicy Mango Salsa Plantain Chips bring the fuego and the sweetness with a delicious mixture of hot and nice.
Steps to make Plantain chips:
- Peel your (medium ripe plantain) plantain & make a cycle/round cut thin slice,then set aside.
- In a bowl pour in cool water then add your plantain allow to sit for 5 minutes
- After 5 minutes place the plantain one by one in a tray, use clean towel to remove excess water, sprinkle little salt
- In a pan pour some oil in a medium heat when it's hot add your plantain and fry until golden brown. It's done😋
We're selling each six-ounce bag of Trader Joe's Plantain. Barnana's Spicy Mango Salsa Plantain Chips bring the fuego and the sweetness with a delicious mixture of hot and nice. Made with premium, plantain chips cooked in oil, these beauties will keep you reaching for more. These plantain chips make a great snack or appetizer for a Cuban-themed meal. If you are unable to find green (unripe) plantains, use very green bananas instead.
So that’s going to wrap this up for this exceptional food plantain chips recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
