Sultan chips
Sultan chips

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sultan chips. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Sultan chips is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sultan chips is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sultan chips using 11 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Sultan chips:
  1. Prepare 10 big Potatoes
  2. Get 4 Eggs
  3. Prepare Carrot
  4. Get Green beans
  5. Make ready Onions
  6. Prepare Grean pepper
  7. Take Attarugu
  8. Make ready Tattasai
  9. Make ready Spices
  10. Make ready Seasoning
  11. Prepare Oil

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Steps to make Sultan chips:
  1. Peel your potatoes and diced it into two,put on fire and boil it with little salt,the potatoes should not be to soft,drain and set aside
  2. Put oil on your pan and fry the boiled potatoes.chop your veggies and grind ur tattsai nd attarugu or you can also chop them as well
  3. Put back your pan on fire add a little oil on fire and fry ur tattasai,attarugu,ur veggies and salt,seasoning and spice to taste cook on low heat,after stir frying your veggies you put In ur potatoes and mix,close it and let it seamer On low heat and turn carefully occasionally.
  4. .while doing that you break your egg in a bowl add little salt and whisk it,now pour in your egg in the potatoes and stair carefully allow the egg to cook for at least 5min and turn of the heat
  5. Your sultan chips is ready and you can have it as a breakfast or dinner

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