Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy masa/sinasir. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy masa/sinasir is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Creamy masa/sinasir is something which I have loved my whole life.
How to make Nigerian Egusi soup Party Style Egusi Soup from start to finish. Sinasir/Waina Recipe (Nigerian Masa) - Chef Lola's Kitchen. This recipe shows you how to prepare Egusi soup with lumps. Idan komai ya yi sai ki sauke.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy masa/sinasir using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy masa/sinasir:
- Get White rice
- Make ready Coconut cream
- Prepare Yoghurt (fermented) but you can use yeast
- Make ready Sugar
- Prepare Coconut water
- Take Powdered milk
- Make ready Fresh ginger
Stuffed Savory Nigerian Masa Recipe Sinasir Waina Chef Lola S Kitchen. Rice Pancake is pancake made with rice. It is known as Sinasir in Northern Nigeria. Rice pancakes (sinasir) step by step.
Instructions to make Creamy masa/sinasir:
- Wash and soak your rice for at least six hours
- Blend it with coconut water(for. Make it to thick or too thin should be in between)
- Add coconut cream and yogurt (you can use yeast instead of yogurt) add sugar and fresh grated ginger
- Take it to the sun and allow it to double its size
- When it doubles it size, add chopped onions and a teaspoon of baking powder
- Grease your tanda with oil and fry them till golden brown. I don’t have one so I fry the batter like pancake
It is known as Sinasir in Northern Nigeria. Rice pancakes (sinasir) step by step. Wash your rice and remove it from water. Use grinding machine to grind the rice smoothly.. This Rice is then rinsed out and blended into a smooth paste before it's now cooked inside a special pan which we refer to as the Masa Pan.
So that is going to wrap this up with this special food creamy masa/sinasir recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
