Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sinasir. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sinasir is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sinasir is something that I have loved my entire life.
Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa. Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes. See recipes for Rice pancakes (sinasir), Sinasir too.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sinasir using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sinasir:
- Get Rice
- Make ready Yeast
- Make ready Salt
- Get Sugar
- Make ready Oil
- Prepare Yogout
- Make ready Baking powder
It is prepared with the soft variety of rice, which is the type used for Tuwo Shinkafa. Rice Pancake sinasir Recipe Rice Pancake is pancake made with rice. It is known as Sinasir in Northern Nigeria. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa.
Instructions to make Sinasir:
- Dafarko ki jika shinkafa ta kwana a ruwa sannan ki zuba amata yeast kibada akai maki nika daganan ki sake zuba wani idan an kawo nikan sannan kisa arana domin ya tashi ki zuba masa yogout ki kai rana.
- Idan ya tashi ki zuba baking powder da salt da sugar ki juyasu sannan ki soya a kasko Mara kamu idan kin zuba ki maida marfi ki rufe zakiga yayi saka saka ba'a juya bayansa idan kinga ba alamun kulli akansa ki kwashe ki zuba wani kinayi jina zuba mai. Aci dadi lapia.
It is known as Sinasir in Northern Nigeria. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa. Sinasir is a delicacy popular in Borno. It is a very soft and slender dish that takes time, patience and a little skill to make, but once you get the hang of it, it is very easy to make; and yet it tastes delightful. Traditionally eaten with okro, it can also be accompanied by stew or vegetable soup.
So that is going to wrap this up for this exceptional food sinasir recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
