Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuwon semo n spinach soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuwon semo n spinach soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tuwon semo n spinach soup is something that I have loved my whole life.
This easy Creamy Spinach Soup from Delish.com is vegetarian and gluten-free. (Croutons are optional!) Make soup. In a large pot or dutch oven over medium heat, heat oil. Combining fresh spinach with tofu makes a warming soup that is loaded with healthy ingredients. You can make it vegetarian by using vegetable broth.
To get started with this particular recipe, we have to prepare a few components. You can cook tuwon semo n spinach soup using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuwon semo n spinach soup:
- Take Semovita
- Take Ruwa
- Take Alaiyafo
- Make ready Kifi
- Make ready Manja
- Make ready Attarugu,albasa da garlic
- Get Seasonings n spices
Semo is a known Nigerian solid food which is eaten by all tribe and can be eaten with various soup like vegetable soup, okra with. In a large soup pot, cook the onions in the butter over medium heat until the onions begin to soften. Sprinkle the flour over the top and stir to combine. This spinach soup is a good way to include healthy greens in your diet and is low calorie too.
Instructions to make Tuwon semo n spinach soup:
- Da farko a zuba ruwa a tukunya a saka a wuta idan ya tafasa sai a zuwa garin semo kadan a roba a saka mishi ruwa a gauraya shi da muciya a juye acikin ruwan kan wutan a gauraya shi sai a rage wutan a barshi ya nuna.
- Idan talge ya nuna kaman 10-15mins sai a dauko garin semon ana zubawa a hankali ana tukawa har yayi kauri yanda akeso a tuka shi kuma mekyau kar yayi gudaji sai a rufe tukunyan a bar wutan kadan tuwon ya samu kaman 10mins akai ya nuna sai a sauke a kara tuka shi a kwashe.
- (For the soup) a yanka albasa a jajjaga da attarugu da garlic a zuba a tukunya a saka manja su soyu sai a zuba ruwa kadan a saka kifi a zuba seasonings da spices a barshi su nuna sosai ruwan ya rage kadan sai a zuba yankakken alaiyafo a barshi kaman 5mins ya turaru a gauraya shi a sauke.
Sprinkle the flour over the top and stir to combine. This spinach soup is a good way to include healthy greens in your diet and is low calorie too. You can also sprinkle some grated paneer, cheese or add some low-fat. This orzo tomato spinach soup isn't anything fancy, but let me assure you that the roasted garlic takes a basic soup recipe and really turns it into a delicious soup that's perfect to serve to guests as well as eat in your jammie jams on the couch. It's also vegetarian (although some shredded chicken can fix.
So that is going to wrap it up for this special food tuwon semo n spinach soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
