Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana chips. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana chips (sometimes called banana crisps), with origins in Kerala, India are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft, sweet "dessert banana" variety). If you like bananas, you just might like banana chips. They are sweet and crunchy, and perfect for snacking on. This wikiHow will show you several ways of making them.
Banana chips is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Banana chips is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana chips using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Banana chips:
- Make ready 4-5 large raw banana
- Take 1 tbsp salt
- Get 1 tsp turmeric
- Get 4-5 cups water
- Prepare As required Oil for frying
- Prepare 1 tbsp chat masala for garnishing
Homemade Baked Banana Chips - Deliciously sweet and guilt-free baked banana chips are so easy to make and are the perfect portable, healthy snack to have on hand. These banana chips can also be had during fasting. Banana Chips is one snack that is liked by many people and can be easily made at home. Banana chips are awesome in taste and way better than store bought.
Instructions to make Banana chips:
- Firstly, slit the banana and peel the skin of raw banana. make sure to use nendra banana if you have access to.
- Peel off the skin completely. grease the hand with oil if it turns sticky,now slice to medium thickness.
- Transfer to a large bowl and add 1 tsp salt and ½ tsp turmeric,pour 4 cup water and give a good stir. adding turmeric helps to give a bright yellow colour to chips.
- Drain off the water completely,make sure to spread and drop into the oil to avoid sticking from each other.
- Stir occasionally, and fry on medium flame.
- Fry for 10-12 minutes or until it turns crisp yet not turn golden brown.
- Drain off over kitchen paper to remove excess oil.
- Garnish it with some chat masala and enjoy.
- You can store in an airtight container for a month.
- Enjoy it with hot cup of tea.
Banana Chips is one snack that is liked by many people and can be easily made at home. Banana chips are awesome in taste and way better than store bought. See more ideas about Banana chips, Chips, Banana. Take a crunchy-tasty bite of banana chips while in meeting or conference and make it successful! Banana chips can be heated or seared.
So that is going to wrap it up with this special food banana chips recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
