Plantain flakes
Plantain flakes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, plantain flakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Plantain flakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Plantain flakes is something that I have loved my whole life.

A wide variety of plantain flaking machine options are available to you, such as warranty of core components, local service location. It's incredibly simple to make flour from plantains. Shred them dry them and put them in a blender and WALLA you have flour. This is great for people that.

To get started with this particular recipe, we must first prepare a few components. You can cook plantain flakes using 6 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Plantain flakes:
  1. Take Coconut flakes
  2. Get Sugar
  3. Make ready Salt
  4. Make ready Plantain
  5. Get Groundnut oli
  6. Get Egg whites

Plantains are grown in tropical regions and come in a variety of colors, including green. How is our plantain flour made? We only use green plantains sourced direct from farmers. We peel, dry, mill, test and package.

Instructions to make Plantain flakes:
  1. Slice your plantain… Set aside
  2. Separate your egg white from the yokes
  3. Add oil on d fire
  4. Mix your egg and platain and sugar together and a pinch of salt and your coconut flakes
  5. Then deep into the oil and fry ☺

We only use green plantains sourced direct from farmers. We peel, dry, mill, test and package. Why should I use plantain flour? It's a great plant-based flour alternative. Plantains are bananas' starchier older cousin and, unlike bananas, thrive in savory applications.

So that is going to wrap it up for this special food plantain flakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!