#Dussehra  Sesame chikki(til ki patti)
#Dussehra  Sesame chikki(til ki patti)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, #dussehra  sesame chikki(til ki patti). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

#Dussehra  Sesame chikki(til ki patti) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. #Dussehra  Sesame chikki(til ki patti) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have #dussehra  sesame chikki(til ki patti) using 4 ingredients and 11 steps. Here is how you cook that.

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The ingredients needed to make #Dussehra  Sesame chikki(til ki patti):
  1. Take 100 gm sesame
  2. Make ready 100 gm sugar
  3. Get 1 tbsp clarified butter
  4. Prepare 1/4 tbs cardamom powder
Instructions to make #Dussehra  Sesame chikki(til ki patti):
  1. Firstly in a pan dry roast sesame on low flame till it splutters.
  2. Now in another pan heat 1 tsp ghee and add sugar.
  3. Keep stirring on medium flame till the sugar melts completely. alternatively, use jaggery, if you do not prefer sugar.
  4. Sugar melt completely switch of the gas.
  5. Now add rosted sesame & cardamom powder.
  6. Stir well making sure sugar syrup coats well.
  7. Immediately pour the mixture over butter paper or onto steel plate greased with ghee. be quick else the mixture turns hard and will be difficult to set.
  8. Get together forming a block, be careful as the mixture will be very hot.
  9. Now using a rolling pin roll the slightly thick block.
  10. Allow to cool for a minute, and when it's still warm cut into pieces.
  11. Lastly, serve til chikki once cooled completely, or store in a airtight container and serve for a month.

So that is going to wrap this up for this exceptional food #dussehra  sesame chikki(til ki patti) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!