Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy plantain chips. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Plantain Chips also known as "KPEKERE" is a very nice snacks to eat. Ingredients Used: plantains, you can use green, semi-ripe or very ripe. Plantain chips are just what we want in a snack, and this baked version is one we could happily munch on practically every day. The key to the perfect crunch?
Spicy plantain chips is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spicy plantain chips is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy plantain chips using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy plantain chips:
- Prepare 2 semi ripe plantain
- Take I garlic
- Get 1/2 ginger
- Make ready 1 tsp salt
- Prepare 1 tbsp chilli powder
- Take Vegetable oil
- Prepare 1 onion
These homemade plantain chips are so crispy and incredibly tasty! I always plan to make a big batch and keep at home so we can have a. Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! IKpekere (Spicy Plantain Chips) is a made from plantains, spice,onion, and fry in hot oil.
Steps to make Spicy plantain chips:
- Wash and peel your plantain, chop into fine thin slices (any shape you desire)..
- Set your oil on medium heat.
- While your oil is heating, transfer your sliced plantain into a clean wide bowl, add your salt and pepper, mix it all together..
- Gently drop your onion, garlic and ginger into your oil, this would help boost the taste of your chips, allow to fry for a minute..
- Add in your plantain, stir it up to help spread them out, reduce your heat if its much.. Fry till its Golden brown, drain with a paper cloth.. Your spicy plantain chips is ready..
Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! IKpekere (Spicy Plantain Chips) is a made from plantains, spice,onion, and fry in hot oil. I made this slightly spicy, you can use as much or as little spice in this recipe just use it according to the. Plantain chips are a snack I always loved and would happily eat everyday. I thought that it making a batch would be a wonderful use for my newest find.
So that is going to wrap this up for this special food spicy plantain chips recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
